We are SO lucky to be surrounded by conscientious and considerate boaters. Because our facilities at Gottschalk are shared by everyone with a slip, having kind liveaboard neighbors is a must. It is very different from having neighbors in an apartment or house! Here are some of the unspoken ‘rules’ of Gottschalk Marina that everyone seems to abide by. They make for a happy environment and a community that we are proud to be a part of.
If you’re doing laundry, set a timer. We only have one working washer and dryer right now, so it is extra important to free up the machines for the next person to use ASAP! I try to work around W’s nap schedule so I don’t leave clothes for too long while we are stuck on the boat.
Everyone takes their bagged trash all the way out to the dumpster in the parking lot. There is a small trashcan by the bathrooms, but we all go the extra mile to get it off the docks.
Leave the bathroom nicer than when you arrived. Remarkably, there are very few bathroom complications for the amount of people sharing two bathrooms. I know I always close the shower curtain so it can dry, clean my hair out of the drain, replace the toilet paper, etc. All these little things take just a few seconds, but when everyone does them, they stay clean!
Return the dock carts to the front when you are done using them. There are only two, so there needs to be at least one available for people hauling groceries, laundry, supplies, and more. I know I appreciate it because I already have my hands full with a baby!
Rinse the pumpout caddy when you are done using it. Enough said.
Always request permission to come aboard someone’s boat. Even if the part you’re stepping onto is technically outside, you are still basically stepping into someone’s living room uninvited if you don’t ask. As liveaboards, our boat is our home. I wouldn’t open your front door and barge in.
Anything you were surprised by? What are the ‘rules’ of your neighborhood or marina? Post questions or comments below!
I’m convinced that North Carolina only has two seasons: blazing hot and freezing cold. There is no in between. We seem to skip over fall and spring, leaving little time to say goodbye to summer before we are swallowed up by winter. To acknowledge this abrupt change, here is a list of some things I’ll miss, and what I’m looking forward to in the months to come.
shirtless boat work
the smell of sunscreen
coolers full of beer
long, hot dock walks
the sudden crack of lightning
humidity sticking to skin
flip flop tan lines
a busy marina
Can’t wait for:
chilly nights wrapped in blankets
sweaters and scarves
W’s first snow
coffee in the cockpit
sailing on an empty river
4:00 moon rise
Conor’s holiday leave
curling up by the heater with a good book
What are you sad to say goodbye to? What are you excited for?
Just because we are small on space doesn’t mean we are small on flavor. Welcome to a new segment of the blog: Cooking With Conor! I’m proud to say that my husband has mastered the art of cooking on the boat, and I want to share some of his favorite recipes with you all.
Cooking on the boat isn’t that much different than cooking in a small apartment. Our galley is surprisingly well-equipped. We have a three-burner propane stove, an oven, a microwave, a fridge, and a deep pantry cabinet. Our favorite part, though, is our little grill outside.
It hooks up to a stanchion, but Conor flipped it around so he could stand on the dock instead of hunched over in the cockpit. We use this little baby just about every day during the summer. When it gets up to 100 degrees out, we try to do everything we can to avoid heating up the inside of the boat! Plus, you can’t beat the evening view.
Here is one of our favorite ‘boat life’ adaptations: grilled pizza.
Looks amazing, right?? Super simple too. It’s a salt pizza dough, just find a recipe you like online and adapt it to taste. Roll it flat, coat with oil, and stick it straight onto your grill. Let it cook for a few minutes until firm, then add your toppings. For this pizza, he put tomato sauce, goat cheese, pancetta, and onions. Let the whole thing sit for about 5 more minutes. The key with grilled pizza is not to overload it with toppings. Keep it light so the dough is crispy!
This was another great one: tomato sauce, mozzarella chunks, and prosciutto. Add arugula after you remove it from heat.
While Conor is a master chef, I am rather lazy when it comes to boat cooking. Especially when Conor is gone, the last thing I feel like doing after a long day is cooking an elaborate meal for one when W goes to bed. Here is the Tay style of boat cooking:
Hot Logic. Note: This is my personal opinion, I have no affiliation with Hot Logic. They have no idea me or my blog exists. This is just a tip for people with boats, offices, dorms, etc.
Hot Logics are basically little lunchboxes that you can plug in to cook your food! At some point in the afternoon, I can toss in a frozen fish filet and some veggies into a pan, coat everything in olive oil and spices, and plug in the Hot Logic. When dinner time rolls around, my food is cooked, I have one dish to clean up, and I didn’t have to turn on the oven. Kinda like a crock-pot, but everything fits in our little oven when not in use! We have two mini ones and a big one. They are also great for keeping food warm when cooking for a lot of people in a small galley.
Anyone care to share your favorite cooking tips? What makes your life easier? Favorite recipes? Comment below!
Let me start off this post by showing you the BEST PHOTO OF OUR BOAT EVER TAKEN!
Shout out to Chelsea and Chris, our B-dock neighbors, for taking this awesome shot.
Now for the updates.
We renamed our boat! You all know we decided on STORY TIME a loonnnggg time ago, but this past weekend we finally got around to putting the new decals up and having our celebration. We wanted to make it a big deal, marking our 1 year anniversary at Gottschalk Marina and surviving our first hurricane. So many amazing people have come into our lives this past year, and we wanted to thank them all for being such great friends. How do you show people you love them? Give them lots of food and alcohol!
Here was the script we used for the renaming ceremony. The first part is letting go of the old name, AT LAST, and the second part is the christening. Boat re-namings are very particular and stem from centuries of superstition. We followed a script we found online, but made some of our own modifications. The cutest one was W hitting her xylophone instead of us ringing a bell 🙂
Opening Invocation & Blessing—Tay
Ring the ship’s bell and call the ceremony to order.
“In the name of all who have sailed aboard this vessel in the past and in the name of all who may sail aboard her in the future, we invoke the ancient god of wind, Aeolus, and the ancient god of sea, Neptune, also hailed as Poseidon, to favor us with their blessings today.
Expression of Gratitude—Tay
“Mighty Neptune, King of all that moves in or on the waves, and mighty Aeolus, guardian of the winds and all that blows before them…We offer gratitude for the protection you have afforded this vessel in the past. We express our thanks that she has always found shelter from tempest and storm and that she always enjoyed safe passage to port.”
Supplication & De-Naming—Conor
“Oh mighty and great ruler of the seas and oceans, to whom all ships and we who venture upon your vast domain are required to pay homage… We implore you in your graciousness to expunge for all time from your records and recollection the name AT LAST which has ceased to be an entity in your kingdom. As proof thereof, we submit this token bearing her name to be corrupted through your powers and forever be purged from the sea”
At this point, the coin with AT LAST is dropped from the bow of the boat into the sea.
“Now the name of this vessel which has hitherto been known as AT LAST is struck and removed from all records and archives. In grateful acknowledgment we offer these libations.”
(Pour champagne into water)
Ring the bell. Everyone drink a toast.
Now to prepare for the renaming…
Rededication & Preparation for Re-Naming—Tay
“Oh mighty and great ruler of the seas and oceans, to whom all ships and we who venture upon your vast domain are required to pay homage, we implore you in your graciousness to guard this worthy vessel with your mighty arm and trident and ensure her safe and rapid passage throughout her journeys within your realm. In good faith, we seal this pact with a libation offered according to the hallowed ritual of the sea…we offer these libations to Neptune and the sea.” (Pour champagne and toast)
“Oh mighty rulers of the winds, through whose power our frail vessels traverse the wild and faceless deep, we implore you to grant this worthy vessel the benefits and pleasures of your bounty and your gentle protection.”
(Pour champagne and toast)
Placing of Good Luck Symbols—Conor
“As you likely know, part of the custom of a boat renaming ceremony is to place a silver dollar under the mast to show the boat that we will take care of every financial need the boat has. But instead of a silver dollar, we have a unit coin.
We will not place it under the mast, but instead it will be placed at the helm with promises to never steer our vessel wrong. We hope this shows the boat that we will look for fair winds and following seas, and to make her part of our great memories together.
Ring the bell. Everyone drink a toast.
“We will now perform the Re-naming.”
Ring the bell—wait for silence.
“I name this ship STORY TIME….Let it be recorded, that on this day October 6th, 2018 and forever more, this fine vessel is named STORY TIME.”
Take a bottle of champagne, shake it and spray it on the hull.
“Finally, a toast to all of you, with many thanks for coming today to help carry out our naming ceremony. Cheers!!”
Ring the bell.
Then, we partied all evening. Our inaugural sail was the next morning, and STORY TIME danced along the wind. We are very happy with how everything turned out, and are grateful for our dream boat and wonderful friends.
I can hardly describe the relief I felt as we drove into the Gottschalk Marina parking lot after a 10 hour drive from Atlanta. When I saw the dock house intact and all the sailboat masts standing tall, I almost cried. I just felt so proud of our little marina and all of the responsible boat owners who helped ensure we would all make it through this hurricane. The power was already back on to the slips, the bathrooms cleaned out, a new washer and dryer were up and running, and everyone was hard at work on their boats.
You would hardly know that just a few days ago, the river tried to consume the marina. Now the only pieces of evidence left from this failed attempt are muddy floors, some broken wood boards, kayak dock damage, and felled trees nearby. After a force of nature tried to destroy everything, life has miraculously returned to normal.
I keep hearing stories about other marinas in the area that didn’t fare as well as we did, and I am so grateful we had a boat to come home to. This was the first true test of Story Time’s fortitude, and she weathered the storm like a champion. There was absolutely no damage to our boat, inside or out. The automatic bilge pump did its job and everything was clean and dry. When we left her two weeks ago, I remember being fully prepared to lose her in the worst case scenario. I envisioned the best case scenario as some damage, but still livable while we fixed her up. Never in my wildest dreams did I imagine NO DAMAGE in a direct hit from a Category 2 hurricane. I should go buy a lottery ticket.
Well guys, we are still in Atlanta. The roads back to North Carolina are starting to improve but remain pretty gnarly in some spots. The plan right now is to wait a few extra days and shoot for getting home this weekend. Here’s what we know about Gottschalk Marina and how all the boats fared during the hurricane:
The floating docks are still floating. Yay! The storm surge was about three feet above the fixed docks.
One derelict boat sank in its slip
Three boats with some broken lines are bouncing in their slips
ALL the other boats were great and bobbing happily in their slips!!!
This means Story Time is still afloat and we have a home to return to! We’ll have to see in person if she sustained any damage but it’s looking good.
I am SO relieved. The fact that none of the boats broke loose to cause massive damage to other boats/ marina is a huge testament to how hard all of boat owners worked to prep for the hurricane. Here are some pictures that the Ragged Point Yacht Club took:
Sadly, our old marina in New Bern didn’t fare as well. Northwest Creek Marina faced dangerous flooding and some of the boats broke free during the high winds. Here’s what NWC looked like in the Florence aftermath:
Though I am eager to go home and check on the boat, we have been making the most of our forced family vacation here. Thank goodness for USAA renter’s insurance, which has covered hotel, food, and travel costs associated with evacuating. Since finding out our boat was okay, we have been able to enjoy spending time in a big city. We took W on her first aquarium trip, and our fellow liveaboard friends (remember the packing list?) decided to come up from Florida and join us in Atlanta instead. W and I have loved having Daddy around all day!
While we are thankful that Hurricane Florence didn’t cause too much upset in our lives, we are well aware of the devastating impact it had on the entire Carolina region. Our hearts go out to those who lost their homes, livelihoods, and family members in this disaster. Relief efforts and cleanup will ongoing for a long time. This was an eye-opening first hurricane for us.
Currently watching Hurricane Florence circle ever closer to the North Carolina coast…from our hotel room in Atlanta. Yep, we are nowhere near this destructive storm and have evacuated to Georgia.
To say the last three days were hectic would be a gross understatement. Sunday we were nervously watching the forecast and making to-do lists. Monday we were taking down canvas, bimini, sails, and wind generator. Tuesday was the ‘Oh Shit’ realization that we had to leave, and we worked from 5am to 5pm getting the boat ready. All of our interior closets, drawers, and cabinets had to be stuffed with padding and taped down. Water tanks were filled for ballast, lines were taped down in the cockpit pocket, everything that could be moved off the boat was put into storage. Once the inside and outside were as hurricane-proof as we could make them, we centered the boat in the slip and tied all of the lines we had to the dock.
Our marina is located in a fairly decent hurricane hole with floating docks. The storm surge is projected to be around 6-8 feet there. I’m mostly worried about the high winds and one of the boats in the marina coming loose. If the boats can withstand the wind without significant damage, then the flooding and storm surge will be no problem. Boats will do what boats do–float!
My heart was still in my throat when we left, though. There will be damage to our home, either the boat or the marina, that much I know. I just hope that it won’t be insurmountable and that we and our friends don’t lose it all.
To lighten things up, here is a text we got from our dear boat friends who made it safely to Florida:
“I think I was drunk when I was packing originally. I’ll give you a rough inventory of what I determined were ‘essential items’… Electric toothbrush charger (but not the toothbrush apparently, that’s at home), a tent (no other camping gear), 10 lbs of dried beans (nothing to cook them with–pot, stove, not even a spoon), all of my bottles of wine, every pill bottle we had, and 4 raincoats for our party of 2.”
I laughed so hard I cried when I read this. People are the most important things in life. Everything else is extra.